Breakfast Blend


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Our most popular coffee. This is a blend of direct trade coffees from our farms in El Salvador and Brazil. This coffee is made to be a simple well-balanced cup, sure to get you up and where you need to be in the morning. A smooth medium roast, with chocolaty, caramelized, sweet nutty flavors.

Terroir Information – Blend


Emilio Lopez Diaz, Finca Ayutepeque/Nazareth Dias Pereira, Fazenda Sertão


Santa Ana, El Salvador/Carmo de Minas, Mina Gerais, Brazil


100-1500 masl


Red & Yellow Bourbon, Pacas


Oct-Feb 2021-22/Jun-Aug 2021

Harvest Method

Hand Picked (Selective)/Mechanically

Processing Method

Parchment-dried via mechanical demucilagination/fruit-dried (natural)

Drying Method

Patio and mechanical

Export Grade

HG-EP/NY 2/3