Skip to main content
Rotating Single Origin
Rotating Single Origin
Rotating Single Origin
Rotating Single Origin
Rotating Single Origin
Rotating Single Origin

Rotating Single Origin

$19.99
Subscribe and Save
Delivery Frequency

Here's how it works:
These prices don't include taxes or other fees. This subscription auto-renews. It can be skipped or cancelled at anytime.
Subscribe with Confidence View Subscription Policy
ABOUT THIS PRODUCT

Looking to explore what coffee has to offer beyond the familiar? Our Rotating Single Origin subscription is designed for curious drinkers who enjoy discovering standout coffees from exciting origins around the world.

This subscription features a new single origin every three months. Over the course of the year, we aim to introduce four distinct coffees as compelling lots become available. Each selection stays consistent throughout the three-month window, giving you time to get to know it, dial it in, and enjoy it fully before the next rotation arrives. A balance of variety and stability, all in one subscription.

Currently Featuring: Laos Naga Gesha

This selection remains the same for each shipment during the three-month cycle. If you receive more than one delivery within that period, you will receive the same coffee until the next rotation begins.

This is a subscription-only offering. For one-time purchases, click here

 

Pairs well with

Frequently Asked Questions

ALL orders, regardless of shipping method chosen, typically takes 1-2 business days from the date of order for us to roast, package, and ship.

We ship to the entire United States via the US Postal Service and UPS. Transit times typically take 1-5 days depending on how far away you are from Tulsa, OK. Once your order is in the hands of of the postal carrier, we do not have any control over how quickly the package is delivered.

We are roasting coffee daily, Monday-Friday. We aim to fulfill online orders with coffees between 1-7 days off roast, so that when it is delivered to you it's had time to degas and is ready for brewing.

Coffee is best brewed after it has had time to degas (at least 5-7 days off roast). Coffee's aroma will be at its peak intensity and freshness within the first month after roasting. So, if you are planning on signing up for a subscription, it's best to order for a month's supply at a maximum if you are looking to get the absolute best out of your beans.

No, these are natural flavors found in the coffee. Coffee is the seed of Coffee Fruit. Like any other fruit in the world there are 1000s of botanical varieties. Different varieties will have different flavor characteristics, a lot like wine.

Other things that impact a coffee’s flavor include where the coffee is grown, how the fruit is processed, how the seed is dried, how well the coffee is sorted, how the coffee is roasted, and lastly how you brew it.