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Laos Naga Gesha
Laos Naga Gesha
Laos Naga Gesha
Laos Naga Gesha
Laos Naga Gesha
Laos Naga Gesha
Laos Naga Gesha
Laos Naga Gesha

Laos Naga Gesha

$19.99
ABOUT THIS PRODUCT

This washed Gesha from Laos is truly a world-class offering. This coffee starts with a burst of delicate honeysuckle aromatics, soft citrus acidity, and finishes with a subtle sweetness reminiscent of ripe, juicy melon.

 

In 2025, we sourced the first Laotian coffee we’d ever offered, and we found it was not only an excellent, clean, washed Typica, but it remained to be one of the most popular, fastest-selling coffees we released all year. As we enter 2026, we wanted to find a way to start things off on a high note and offer something truly unique. Covoya Coffee Importers have been champions of coffee production in Laos, and the Naga brand they’ve created with a network of smallholder farmers in the Champasak region of Laos has proven that high-quality specialty arabica from this lesser-known origin is not only possible, it’s also already here. We’re returning to this origin, and what’s more, with what is perhaps the most storied and notable coffee cultivar among coffee nerds the world over. The Gesha variety of Arabica has been making waves in the market for decades, with some seeing it as controversial and overhyped, while others believe it to be the premier Arabica cultivar, accepting no substitutes. At any rate, Gesha lots consistently fetch some of the highest prices per kilogram, setting the all-time world record in 2025 with a price of $13,705 for a single pound of washed Gesha from the Hacienda la Esmeralda coffee farm of Panama. The good news is that we found an excellent offering that is a great deal more affordable, and we mean way, way more affordable. So, to anyone who missed out on a chance to snag a bag of the Laos Typica last year, or the folks who are curious about the Gesha cultivar, this is a perfect opportunity to try this remarkable coffee for yourself and see what all the fuss is about!

Region: Champasak, Laos

Producer: Smallholder producers

Cultivar: Gesha

Process: Washed

Altitude: 800-1350 Masl

Roast Degree: Light

Importer: Covoya Coffee Importers

Flavor Notes: Honeysuckle, Melon, Citrus

Pairs well with

Frequently Asked Questions

ALL orders, regardless of shipping method chosen, typically takes 1-2 business days from the date of order for us to roast, package, and ship.

We ship to the entire United States via the US Postal Service and UPS. Transit times typically take 1-5 days depending on how far away you are from Tulsa, OK. Once your order is in the hands of of the postal carrier, we do not have any control over how quickly the package is delivered.

We are roasting coffee daily, Monday-Friday. We aim to fulfill online orders with coffees between 1-7 days off roast, so that when it is delivered to you it's had time to degas and is ready for brewing.

Coffee is best brewed after it has had time to degas (at least 5-7 days off roast). Coffee's aroma will be at its peak intensity and freshness within the first month after roasting. So, if you are planning on signing up for a subscription, it's best to order for a month's supply at a maximum if you are looking to get the absolute best out of your beans.

No, these are natural flavors found in the coffee. Coffee is the seed of Coffee Fruit. Like any other fruit in the world there are 1000s of botanical varieties. Different varieties will have different flavor characteristics, a lot like wine.

Other things that impact a coffee’s flavor include where the coffee is grown, how the fruit is processed, how the seed is dried, how well the coffee is sorted, how the coffee is roasted, and lastly how you brew it.

See our complete FAQ

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