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Zingo Espresso Blend
Zingo Espresso Blend
Zingo Espresso Blend
Zingo Espresso Blend
Zingo Espresso Blend
Zingo Espresso Blend
Zingo Espresso Blend
Zingo Espresso Blend

Zingo Espresso Blend

$16.99

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ABOUT THIS PRODUCT

Named after the prolific wooden frame roller coaster at the now defunct Bell’s Amusement Park in midtown Tulsa, our Zingo Espresso is a blend of top quality coffees from around the globe, paired together to create an exciting and dynamic experience, to bring the same sense of enthrallment that the Zingo roller coaster once did to thousands of native Tulsans. This espresso is an evergreen blend of fresh coffees designed to be a more nuanced and fruit forward espresso experience when compared to our Signature Espresso. 

Expect notes of blackberry, rich cocoa, and intense baking spice. An excellent option for drinking black, brewing cold, or intensified as a shot of espresso. This coffee is sure to get you where you and your tastebuds need to go!

Terroir Information 

Blend

Process

Washed / Natural Blend

Roast Degree

Medium

Flavor Notes

Blackberry, Cocoa, Baking Spice 


Brew Parameters

There are many variables to consider when preparing espresso; differences in water chemistry, temperature, and pressure can effect the taste dramatically. These are the parameters we use in our shop with our water and equipment and should provide a good starting point at home: 

Dose: 19 g

Espresso: 40 g

Time: 26-30 seconds

 

Pairs well with

Customer Reviews

Based on 6 reviews
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M
Mark

Really good flavor. Makes great espresso . Really had to work to dial in my grinder from the regular espresso blend to the Zingo but thats just proves its truely different coffee.

D
Don D.

I've been enjoying the Zingo coffee beans for my daily go-to cappuccino for many years now. As good as it is, I'd still like to also buy it's retired predecessor, your original Cleavon Little blend!

B
Brian Kindle
Customer Review

I love your coffee

K
Kimber keifer
Customer Review

Last bag of the signature I got was pulling some weird shots, but I just wanted to say Topeca is the absolute best around. You guys have always had amazing coffee and I just wanted to shout-out whoever is making these blends, the signature is almost always incredible, and the ZINGO BLEND is one of the BEST coffees I've ever had the pleasure of tasting. I've tried other roasters like intelligentsia and they CANT EVEN COMPARE to the flavor, the crema, the overall experience you get from a cup of Topeca is an extremely high bar to set. I'm blessed that you guys are local so I can get a steady supply of freshly roasted beans from you guys.

I've also been visiting the Hyatt shop since 2015 and the baristas are always so friendly and make me feel so welcome. You guys are all around one of the best coffee brands on planet Earth. Keep rocking & thank you for delivering an amazing coffee experience time and time again.

B
Brian Kindle
Customer Review

No comment

Frequently Asked Questions

ALL orders, regardless of shipping method chosen, typically takes 1-2 business days from the date of order for us to roast, package, and ship.

We ship to the entire United States via the US Postal Service and UPS. Transit times typically take 1-5 days depending on how far away you are from Tulsa, OK. Once your order is in the hands of of the postal carrier, we do not have any control over how quickly the package is delivered.

We are roasting coffee daily, Monday-Friday. We aim to fulfill online orders with coffees between 1-7 days off roast, so that when it is delivered to you it's had time to degas and is ready for brewing.

Coffee is best brewed after it has had time to degas (at least 5-7 days off roast). Coffee's aroma will be at its peak intensity and freshness within the first month after roasting. So, if you are planning on signing up for a subscription, it's best to order for a month's supply at a maximum if you are looking to get the absolute best out of your beans.

No, these are natural flavors found in the coffee. Coffee is the seed of Coffee Fruit. Like any other fruit in the world there are 1000s of botanical varieties. Different varieties will have different flavor characteristics, a lot like wine.

Other things that impact a coffee’s flavor include where the coffee is grown, how the fruit is processed, how the seed is dried, how well the coffee is sorted, how the coffee is roasted, and lastly how you brew it.