Burundi, Cumba
$17.99
This variant is currently sold out



Burundi is a tiny producer with BIG flavor. Similar in profile to Rwanda, which borders the country to the north, Burundi coffees are exceptionally crisp and juicy. This year we bring back a lot selection from the producers of the Cumba Commune surrounding the Knanda Washing Station.
In the cup you find a pleasantly cirtrusy profile with flavors of pomello, green and oolong teas, with a spicy gingersnap finish. Medium body and medium acidity.
Terroir Information – Single Origin |
|
Producer/Mill |
Cumba Commune, Nkanda Washing Station |
Region |
Ngozi, Burundi |
Altitude |
1700 – 1900 masl |
Cultivar(s) |
Red Bourbon |
Harvested |
April-June 2022 |
Harvest Method |
Hand Picked (Selective) |
Processing Method |
Parchment-dried via fermentation |
Drying Method |
Raised beds |
Export Grade |
Specialty FW |





